Growing Peas (Pisum sativum) in Indoor Farming - Evidence Review
Peas (Pisum sativum) are an annual plant, meaning they complete their entire life cycle within one year, within the family Fabaceae. This
Peas (Pisum sativum) are an annual plant, meaning they complete their entire life cycle within one year, within the family Fabaceae. This
Lettuce is an annual plant, which is believed to have originated from a wild ancestor in the Caucasus. It was then brought
Dill (Anethum graveolens) is an annual herb, which is in the same family as celery, coriander, parsnips and fennel. It is native
Cress (Lepidium sativum) is a fast growing annual herb. It is often referred to as Garden Cress to avoid confusion with Watercress
Coriander (Coriandrum sativum) - known as Cilantro in the US - is a small herb with an annual life cycle. It grows as a
Chives (Allium schoenoprasum) is a perennial plant, meaning its lifespan lasts longer than 2 years, found in the wild across North America
Choosing chard as an indoor farming crop is increasingly common, as growers look for leafy crops alternatives to lettuce. Chard, also known
Chard, also known as Swiss Chard, is the name given to the leafy vegetables of the plant Beta vulgaris, specifically of the
Indoor farming or Controlled Environment Agriculture (CEA), refers to a modern farming approach that utilises technology and controlled conditions to optimise plant
A growing population means that food production is a major challenge facing all nations. The global population is expected to grow from
The technology of controlled environment agriculture (CEA) is fast developing and is increasingly recognised as an important component of future food production.